2020 Pravis "Cros Del Mont" Gewurztraminer
The colour of this wine is unmistakably golden yellow; on the nose the classic presence of cinnamon, rose petals, nutmeg, cloves and lychees. All this carries on in the palate; elegant, soft, almost creamy with a pleasant crispy acidity. Prominent perfume of canina rose blends well with notes of wild peach. It is a gem specially if you are looking for a wine balanced in aromas and flavours, with a distinguished personality and a good aging potential.
We have been growing vines for over 40 years, interpreting nature in order to enhance our heritage of labour, constant cultural challenges, in the midst of seasonal differences that evolve into wonderful pleasures.
Our job is all about dedication and spontaneity. The things that help our intuitions are patience and wine’s natural strength. We learn from our land and we let each phase of the grape’s transformation reflect how natural this process is.
To do so, our winemaking technology is willingly reduced to a minimum. The grapes are pressed and fall into the fermentation vats, then into the barrels and finally into bottles.
We are deeply connected to the agricultural culture here in Trentino, we hold tightly on to tradition, growing also indigenous varieties, which represent our land and our beliefs.
The colour of this wine is unmistakably golden yellow; on the nose the classic presence of cinnamon, rose petals, nutmeg, cloves and lychees. All this carries on in the palate; elegant, soft, almost creamy with a pleasant crispy acidity. Prominent perfume of canina rose blends well with notes of wild peach. It is a gem specially if you are looking for a wine balanced in aromas and flavours, with a distinguished personality and a good aging potential.
We have been growing vines for over 40 years, interpreting nature in order to enhance our heritage of labour, constant cultural challenges, in the midst of seasonal differences that evolve into wonderful pleasures.
Our job is all about dedication and spontaneity. The things that help our intuitions are patience and wine’s natural strength. We learn from our land and we let each phase of the grape’s transformation reflect how natural this process is.
To do so, our winemaking technology is willingly reduced to a minimum. The grapes are pressed and fall into the fermentation vats, then into the barrels and finally into bottles.
We are deeply connected to the agricultural culture here in Trentino, we hold tightly on to tradition, growing also indigenous varieties, which represent our land and our beliefs.