2024 Chionetti "Altior" Langhe Riesling 1,5lt. Magnum
Buy 6 or more bottles and save 20% — discount applied automatically at checkout
The 2024 Chionetti "Altior" riesling is pale straw-yellow in color with green highlights, it offers delicate notes of white flowers and citrus on the nose when young, alternating with more vegetal nuances; on the palate, good acidity imparts great freshness. The finish is savoury.
The Chionetti family's deep-rooted connection to viticulture can be traced back to the Langhe region, with their earliest endeavors centered in Bastia Mondovì, primarily focused on cultivating and selling grapes, particularly Dolcetto. It was in the early 1900s that a segment of the family moved to Dogliani, when Giuseppe completed the purchase of the farmhouse and first vineyards in San Luigi in 1912. Here, Giuseppe and his son Andrea made the pivotal decision to venture into the production and marketing of wine. Since 2015, the Chionetti family has acquired three vineyards in the Barolo area and vinified the grapes separately to create three distinct Barolo wines. In 2019 the family commenced production of riesling.
The 2024 Chionetti "Altior" riesling is pale straw-yellow in color with green highlights, it offers delicate notes of white flowers and citrus on the nose when young, alternating with more vegetal nuances; on the palate, good acidity imparts great freshness. The finish is savoury.
The Chionetti family's deep-rooted connection to viticulture can be traced back to the Langhe region, with their earliest endeavors centered in Bastia Mondovì, primarily focused on cultivating and selling grapes, particularly Dolcetto. It was in the early 1900s that a segment of the family moved to Dogliani, when Giuseppe completed the purchase of the farmhouse and first vineyards in San Luigi in 1912. Here, Giuseppe and his son Andrea made the pivotal decision to venture into the production and marketing of wine. Since 2015, the Chionetti family has acquired three vineyards in the Barolo area and vinified the grapes separately to create three distinct Barolo wines. In 2019 the family commenced production of riesling.