Nizza Vinearei is a wine with great body and finesse, with a rich tasting impact.
The colour is intense purple red with violet reflections.The nose is complex, with persuasive notes of plum and berries that fill the sense of smell. It closes with a pleasant finish with hints of pastry. The taste is lively and enveloping, with a notable alcoholic structure supported by a balanced acidity.

91 POINTS WINE ENTHUSIAST

92 POINTS R. VECCHIONE WINE CRITICS

90 POINTS DECANTER

The grapes come from our vineyards located in the municipalities of Castelnuovo Calcea and Agliano Terme. Here we find soil characterised by a marked compactness due to the abundant presence of red clays.

Pairing Suggestions: It goes very well with the typical Langhe starters, veal with tuna sauce and vegetable flan, with first courses with rich sauces and second courses of boiled or roasted meat, but it also greatly enhances the traditional minestrone. It is the ideal companion to toma and moderately aged hard cheeses.

Maturation: The refinement of Nizza takes place partly in French oak barriques and partly in Slavonian oak barrels for a total maturation of at least 18 months in the cellar.