Ruby red with violet hues. Aroma Fragrant aromas of wild berries and herbaceous notes of violets. Taste Soft and silky body with sweet tannins and balanced structure.
Scarbolo is a family owned winery in the Fruili region of northern Italy. In 1960 Gino Scarbolo planted the first vines, and the winery has seen four generations of the family since. You can see the generations of wheels turning to keep the vineyard always progressing to make better wines on the label of every bottle of Scarbolo wine. At Scarbolo we follow the “SQNPI” integrated farming protocol, which is founded on respecting the principles of environmental sustainability integrating them into the high quality of the grapes.
Being awarded the certificate is the result of our commitment to orient vineyard management toward practices that are environmentally respectful, responsible, and committed, by reducing chemicals and synthetic fertilizers, and always keeping in mind that good wine is made from good, healthy grapes.
Pairing Suggestions: A perfect wine to pair with salumi and roasted red meats. Standout chef pairing: Risotto with beets and Ramandolo blue cheese.
Maturation: The wine matures for 12 months, half in French oak 225 lt barrels and half in stainless steel vats. After assemblage, bottle aged for six months before release.