2016 Terre Stregate Arcano Aglianico Riserva

2016 Terre Stregate Arcano Aglianico Riserva

$36.00
  • Producer: Terre Stregate
  • Vintage: 2016
  • ABV: 14% Vol.
  • Grape: Aglianico 100%
  • Italian Quality Road: DOC Campania
  • Serving Temperature: 18/20°C.
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2016 Terre Stregate Arcano Aglianico Riserva
$36.00
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Return Policy: We will gladly accept returns for damage or broken items within 7 days of receipt of delivery.

Availability: Ships anywhere in the United Kingdom

Processing Time: Allow 1-2 business days processing time for your order to ship.

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2016 Terre Stregate Arcano Aglianico Riserva
$36.00

Mysterious and suggestive, our Arcane is an Aglianico Riserva DOP. With a deep red colour and the scent of cherry, plum and liquorice. The taste is thick with a very persistent aromatic bottom of tobacco and black pepper. Arcane bottoms his spells and restores balance, like a butterfly evoking springs.

Deep red colour, complex smell with its refined aromas of cherry, plum and liquorice. With a thick taste with balanced tannins and a very persistent aromatic bottom of tobacco and black pepper.

Five generations and a strain that has its roots in the fertile soil of time. Our seed bears the name of Filippo Iacobucci. It was 1898. A man, a cellar and an oil mill. Then the 60s of the last century. Armando, son of Philip, passes the baton to his two sons: Charles and Philip.

Ours is an organic farm of ancient traditions. Gardens all around, our underground cellar of three thousand square metres and a tasting room where you can appreciate our wines accompanied by the typical local cuisine. Twenty-five hectares of vineyards processed as in the past and a microclimate that cradles the growth of native grapes: those of Sannio beneventano. Falanghina, Greco, Fiano and Aglianico.

Maturation: Vinification: the grapes, after careful sorting, are pressed-squeeled and subjected to fermentation in thermoconditioned stainless steel wine jars. After the alcoholic fermentation is started, the daily setbacks are started in order to facilitate the extraction of the colour and aromas from the peel Grape primaries. At the end of the fermentation we move on to submerged hat maceration: a very important phase because, in addition to prolonging the extraction period from the skins, it facilitates the stabilisation of the colour. It follows a malolactic fermentation in barriques Of second and third pass. Ageing: 24 months of which 12/14 in first and second pass barriques, the rest in bottle.

We ship anywhere in the UK. Please allow 1 to 2 days processing time depending on when your order is placed.

Allow 1-2 business days processing time for your order to ship. All orders are hand-picked and packed with love from the san marco group

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