They come from the passion of growing the vine, from respecting the land and the environment, favouring the presence of micro-climates and fungi, and enabling the useful development of flora and fauna.

Fattoria di Rodano is found along a dirt track that leads from Valle dell 'Elsa to Castellina in Chianti, a few kilometres from Monteriggioni, Siena and San Gimignano, locations of high historical and artistic interest.

It is difficult to find historical information on Rhone: the only knowledge comes to us in mediaeval times, when pilgrimages to Rome began, being very close to San Gimignano and Monteriggioni, located along the route of the Via Francigena.

In Rodano stood a Benedictine settlement, a place of reception for pilgrims who stopped there, and for the cattle they took with them in transhumance, crossing the hills in search of grazing. 

Pairing Suggestions: It’s perfect to pair with aged cheeses, hunting and braised meat.

Maturation: Wine-making without use of yeast with approx. 30 days fermentation on the skins. 18 months aging: 40% in oak barrels 60% in new barriques.