1993 Masseto Toscana IGT 1.5lt Magnum
The 1993 Masseto wine is fully matured, with very expressive fruit and a dense-packed, velvety palate. The vibrant tannic structure suggests that the wine will be able to drink beautifully for another decade. The first vintage when consulting enologist Michel Rolland was involved in the entire winemaking process. To open a bottle is to unleash a liquid kaleidoscope. A rare combination of sumptuous opulence and polished elegance. As a tribute to its rugged force, its softness, and the debt it owes to the soil from which it rises, Masseto was named after the rock-hard clusters of blue clay called ‘massi’ that form on the vineyard’s surface. This vintage has received impressive ratings, including 95 points from Antonio Galloni at Vinous, 91 points from Robert Parker Wine Advocate and 91 points from James Suckling.
The 1993 Masseto wine is fully matured, with very expressive fruit and a dense-packed, velvety palate. The vibrant tannic structure suggests that the wine will be able to drink beautifully for another decade. The first vintage when consulting enologist Michel Rolland was involved in the entire winemaking process. To open a bottle is to unleash a liquid kaleidoscope. A rare combination of sumptuous opulence and polished elegance. As a tribute to its rugged force, its softness, and the debt it owes to the soil from which it rises, Masseto was named after the rock-hard clusters of blue clay called ‘massi’ that form on the vineyard’s surface. This vintage has received impressive ratings, including 95 points from Antonio Galloni at Vinous, 91 points from Robert Parker Wine Advocate and 91 points from James Suckling.