It is a strong and crabby wine, but at the same time elegant and fine after many years in bottle. Peduncolo Rosso is a peculiar variety because during its maturation the join bunch and the rachis change their color from green to light brown.

This change shows that the harvest is approaching and that the grapes are maturing.

After welcoming you in our territory, you are left with your sense of smell if you abandon yourself, closing your eyes.. true genuine smells of earth and spices, smells that we try to pass down every day, season after season, because as you know the beauty of a wine is its diversity, every wine, every grape and every place has its own smells. Our most valued task is to protect these characteristics, make them unique and tangible, with passion and perseverance. All our production takes place with utmost respect for the consumers, using low SO2 dosage, therefore obtaining very characteristic wines which express typicality without misrepresenting the territory.

Maturation: Spontaneous fermentation with indigenous yeasts, 24 months in barrique