PLEASANTLY SWEET AND SOUR The White Giusti condiment is obtained from a soft pressing of Trebbiano grapes, from which a particularly sweet juice is obtained. This is then combined with high quality white wine vinegars and aged in French oak and ash wooden barrels. This process keeps all the fruity and floral aromas of the grapes, creating a very pleasant condiment, thanks to the contrast of its low acidity and the notes of sweet, yellow fruits and dried citrus. Fresh and balanced, it is extremely versatile and easy to use.

The product here in object is gluten – free according to the Regulation (CE) N. 41/2009 concerning the composition and labelling of foodstuffs suitable for people intolerant to gluten. The raw material is by nature free from prolamins responsible for hypersensitivity against gluten. / Any cross contamination with cereals containing gluten (i.e. wheat, rye, barley, oats, spelt, kamut or their hybridised strains) and products thereof is prohibited in the production process.

Pairing Suggestions: Cooked and raw vegetables, salads, fish and fruit salad.

Maturation: French oak and ash wooden barrels.